Classic Hard Cheese Knife 14 cm | 5 inch
Shop the Classic Series
Classic Hard Cheese Knife 14 cm | 5 inch
£129.00
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Product details
Good For
Cutting
Highlights
Forged
Product details
For hard and semi-hard cheeses, with a forked tip: equipped with a sturdy blade and a sharp edge, this knife can handle even the hardest cheese, while the forked tip can be used to serve the sliced cheese. For other cheeses we recommend the Cheese Knife for soft cheeses and, to complete the perfect sandwich, our Bread Roll Knife.
Care Instructions
Always hand-wash your knife in warm water immediately after use, using a soft cloth. Dry your knife carefully afterwards.
Never leave your knife soaking in water.
Always store your knife safely: in a knife block, on a magnetic rack (make sure the knife tips always point upwards), in a drawer insert or with a blade protector.
Sharpen your knife regularly by using a honing steel. If your blade remains dull after sharpening, try again with the help of a sharpening rod (ideally with a diamond or cer
Specifications
Handle | |
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Length | 10.8 cm |
Material | Resilient synthetic handle, riveted |
Production | |
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SKU | 1040135214 |
Method | Forged |
Rockwell hardness | 58 HRC |
Country of Origin | Germany, Solingen |
Blade | |
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Length | 14 cm |
Width | 3.41 cm |
Good For | |
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Hard cheese |
Cutlery | |
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Type | Hard Cheese Knife |
Series | Classic |